That’s right. Crisp, tangy, briney and fresh – nopales are the totally delicious wonderfood you’ve never heard of. We’ve reimagined this Mexican staple for curious taste buds with all-natural ingredients and bold brines. Hand-packed in sunny California, Eric’s Nopales are just, well, succulent.
Hand-packed with fresh garlic and dill in a classic vinegar brine, our GARLIC & DILL nopales taste as American as baseball.
– WAKE UP A CLASSIC potato salad, chicken salad, or deviled egg by tossing in a handful of diced Garlic & Dill nopales.
– RELISH THE PUCKER of Garlic & Dill nopales on hot dogs or chili fries.
– ADD A SPLASH OF BRINE to Bloody Mary mix and garnish with a skewer of bacon, cheddar, and Garlic & Dill nopales.
One jar contains 16 oz of Garlic & Dill nopales. One case contains 6 16-oz jars.
• Made in United States • Contains: Mustard • Ingredients: Tender cactus, Water, Organic distilled vinegar, Salt, Garlic, Spices (incl. Dill and Mustard), Cane sugar. • Product Language: English • Shelf life: 12–24 months • Storage: Shelf-stable • Weight: 1.56 lb (0.71 kg) • Dimensions: 3.5 x 3.5 x 4.5 in (8.9 x 8.9 x 11.4 cm)